

Reno, Nevada · Small-batch coffee roaster
Roasted after you order. Worth waking up for.
Coffee selected with care, drum-roasted for depth, and shipped with the roast date right on the bag. Freshness is a small detail, except to the coffee.
Passion · Tradition · Service
Before breakfast, in that order.
Begin with your taste
Choose the coffee you enjoy. The morning is too early for peer pressure.
Bright, rich, concentrated, or decaf—we will help you find the direction. The final product roster comes next, once every detail has been properly introduced and verified.


Comforting
Rich & Classic
Comforting depth, steady sweetness, no speech required.
Follow this flavor


Freshness with evidence
Freshness isn’t a slogan. It’s a date on the bag.
We roast after your order arrives, then date and pack the coffee before sending it on its way. Coffee has enough troubles without spending six months forgotten on a shelf.
Order received
You choose the direction. We avoid inventing further bureaucracy.
Small-batch roasted
Heat, airflow, time, attention—and no motivational poster required.
Dated & sent
The roast date goes on the bag. The bag goes to your door.
Useful knowledge, lightly supervised
Brew better without turning breakfast into a laboratory hearing.

4 min read
The drip coffee ratio, minus the courtroom testimony
Start at 1:16. Adjust from there. Nobody has to notify the authorities.
Read the guide
5 min read
French press without international complications
Coarse grounds, hot water, four minutes, and a plunge undertaken without vengeance.
Read the guide
4 min read
Keeping coffee fresh after it reaches civilization
Air, heat, light, and moisture are the usual suspects. The freezer has an alibi, but only sometimes.
Read the guide
Roasted in Reno